Visit us at the "CBST 2009 - The 4th China International Beverage Exhibition on Science & Technology" on Nov. 24-26, 2009, Shanghai New International Exhibition Center,
Hall W2, Booth: 6F14.
Visit us at cannex Asia Pacific 2009, the world??s most professional metal packaging convention - June 8-10, 2009 in Guangzhou, China.
CanNeed Booth: 457
Visit us at PROPAK Asia 2009, professional packaging convention - June 17-20, 2009 in Bangkok, Thailand. CanNeed Booth: X16
You now position----Porduct----Can Making----End and Shell Evaluation
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EMS-100 Multiple Lid Measurement Station
EMS-100 Multiple Lid Measurement Station is for testing the End outer diameter, End hook height and Countersink. Place the ends on the testing platform, select the measure points, then press start. The three pneumatic controlled sensors will start to measure the sample ends automatically at the same time. The sample ends will be rolled automatically to change the measure points. For every circle, the amount of measure points can be set from 1 to 50. Measurement results can be exported by the RS232 data wire. Calibrate by the standard gauge and controlled by the touch-screen PLC system. Use the CND_EMS 1.0 professional software to collect and save the measurement data into the database, helps on the statistics and generating reports.
SMM-200 Score Measure Microscope
Canneed ¡°SMM-200 Score Measure Microscope¡± has been used in daily production control since many years worldwide, and it has shown many advantages in companrison with other methods. The sample end is put on a two dimensional platen, supported by measuring needle.The high definition CCD camera system is used to take clear pictures of the groove bottom, which showed on the display. The score residual and score depth and plate thickness can be measured. SMM-200 Score Measure Microscope has a free working distance of about 8mm at the actual magnification of 50 X,The measuring repeatability is within +/-0.002mm .
LaserScore-100 Score Residue Measure System
Canneed "LaserScore-100 Score Residue Measure System" Non-contact and Non-Destructive Score Residual Measurement. Based on laser technology and software analysis, LaserScore-100 score residue measure system is CanNeed's non-destructive system for measuring the residual score on Ends. The system is available as a semi-automated product (the operator merely inserts the ends). The LaserScore-100 system combines ease of use and reliability with excellent repeatability and accuracy.
CTG-100 Coating Thickness Gauge
The Canneed's CTG-100 Coating Thickness Gauge provides a computer enhanced method of rapidly assessing lacquer film weight of both internal and external coatings on beverage and food cans.
PTT-200 POP and TEAR TESTER
The Canneed "Pop & Tear Tester PTT-200" has been developped for testing EO/ RP /SOT/ OVAL/ ALUFIX / SNAP ends. The measurement is microprocessor-controlled. As test result the POP and TEAR strength appear in the display. Depending on the holder, ends of various diameters can be tested.
DER-3 Digital Enamel Rater
DER-3 Digital Enamel Rater is the industry standard. The new CANNEED Enamel Rater DER-3 instrument test the coverage of the enamel coating inside food and beverage cans. Also aerosol-cans may be tested with DER-3 Digital Enamel Rater. It displays an index of the amount of metal exposed by incomplete enamel coverage on a clear, easily read digital LED.
EPH-206 End Panel Holder-for Digital Enamel Rater
EPH-206 End Panel Holder-for Digital Enamel Rater
CEBT-100 Buckle Tester for Can and end
The "Canneed CEBT-100 Buckle Tester for Can and end" determines the exact pressure at which the Can and End begins to buckle. With 4 Measuring mode: 1. Buckle Bottom For Can 2. Peak Test For Free End 3. Missile Test For Free End 4. Peak Test For Seamed End
EBT-100 Buckle Tester for loose ends
The "Canneed EBT-100 Buckle Tester for loose ends" determines the exact pressure at which the end buckles. Any end of varying diameter may be tested: chang parts are available that can be exchanged within seconds.
ELT-100 Leak Tester for ends
The Canneed Leak Tester for End ELT-100 is designed for 2 ends. The end is sealed in the compound area and Pressure is applied. Leaking spots are made visible by revealing bubbles in the water bath. Each end diameter or shape requires specially adjusted holders, which can be exchanged easily.
CSG-100-d Countersink Gauge(digital)
CANNEED CSG-d Countersink Gauge is a Digital gauges for measuring Countersink depth parameters ( the depth of beader of can). With the Mitutoyo 0.01mm Resolution Digital Indicator. The gauges may be connected to a computer via a multiplexer.
CDG-100 End Curl Diameter Gauge
CDG-100 End Curl Diameter Gauge
ECH-d End Curl Height Gauge
ECH-d End Curl Height Gauge
VRM 3A Video Rivet monitor
The "Canneed VRM 3A Video Rivet monitor" is a Video camera system to observe and evaluate the rivet profile images of ends. Any end of varying diameter may be tested. The end is cut through the rivet by the low speed saw, the rivet is positioned manually in front of the camera. The rivet profile images display on the display. The ¡°Canneed VRM 3A Video Rivet monitor¡° can be used with monitor to just observe and evaluate the rivet profile images. The "Canneed VRM 3A Video Rivet monitor" also can be used with a PC to be a compact measuring system. Within VRM image archive software the computer offers a measurement. This may be stored in computer or printed out on a laserprinter.
LSS-100 Low speed Saw
The "Canneed LSS-100 Low Speed Saw" is for cut the End rivet to observe and evaluate the rivet profile images of ends. It work with the "Canneed VRM 3A Video Rivet monitor¡±
The end is cut through the rivet by the LSS-100 Low Speed Saw, the rivet is positioned manually in front of the camera. The rivet profile images display on the display.
Use the "VRM Measuring Software" to measure the rivet quality. It is able to print the rivet profile images and data, convenient for the communication of quality control.
If you're having trouble finding something, or if you need more information, please feel free to Contact Us Directly.
